Newsletter January 2017

Newsletter January 2017



Cheers to our first full year in business! Thanks to you!
We would like to stop for a minute and take the time to thank you, our wonderful customers for your on going support throughout 2016. Without you and our cracking team, it would not have been possible. We are very excited to share this new year with you!
Happy New Year! Peter & Marion

START A GOOD YEAR 2017 WITH SOME OF OUR HEALTY OPTIONS

WE HAVE MANY COMBINAISONS OF OMELETTES AVAILABLE, CHECK OUT MENU BELOW. 

HAVE YOU TRIED OUR SMASHED AVOCADO, POACHED EGGS & CHILLI FLAKES?

ONE OF OUR NEW SALADS: SMOKED SALMON, AVOCADO & EGG WITH CITRUS DRESSING

CHECK OUT OUR MENU HERE

Keep an eye out, we offer tasty specials made from scratch by our creative chefs Monday to Friday from 11:30am to 4pm [see on the photo above: sweet potato rosti with salmon & avocado topped with dill crème fraiche]